GIFT CERTIFICATES AVAILABLE FOR THE HOLIDAYS
(WHILE THEY LAST)
*Specials change on Thursday's *
Only available Monday -Friday 5pm until closing
Saturday ALL DAY
With a lemon roasted garlic, dill, aioli dipping sauce
Diced Loukaniko sausage with cranberrry current
Home made lamb broth sauteed onion shallots, crostini bread with melted Kefalograviera & Swiss cheeses.
Over spinach, olives & potatoes in a light red sauce.
Diced Lamb, veggies, brown gravy topped with mashed potatoes with feta cheese and parsley
Lump and shedded Crabmeat in a rustic tomato cream sauce with asparagus, peas and basil.
Our take on the American classic
Baked macaroni with ground organic turkey and bechamel sauce